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Quick Shrimp Quesadillas
With the smokey chipotle taste and a touch of tuscan flavor gives these quesadillas a fun new taste
Prep Time 20 minutes
45 mins 15 minutes
Total Time 35 minutes
Servings 3 people
- 1 bag shrimp, cleaned and deveined cut into chunks
- 1 jar Salsa
- 1 block pepper jack cheese shredded
- 1 tblspn Spicy garlic seasoning
- 1/2 tspn Tuscan seasoning
- 1/2 tspn Smokey Chipotle Paprika
- 2 tblspn Olive oil extra virgin
- 8 small flour tortillas
Instructions
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Heat oil in medium sauce pan and saute shrimp. Season shrimp with with all three seasonings and cook until done. Remove shrimp and place in a small bowl. Heat another tspn of olive oil in pan (to cook quesadillas). On each tortilla, place a desired amount of shrimp, a scoop of salsa and top with cheese and fold in half. Place in heated pan until lightly browned. Flip over and brown other side and cheese is fully melted. Next…. Eat UP!! See how easy that was…. As always – it’s “TLC” TwinsLuvCooking